WELCOME TO RIA PIZZA + WINE
Ria will be re-opening for dine in and takeaway early this December. Reservations will open in late November.
Please email [email protected] with any enquiries.
Located in the heart of Potts Point, Ria is the most recent creation of chef Brent Savage and sommelier Nick Hildebrandt, the multi award winning team behind Bentley Restaurant + Bar, Monopole, Yellow and Cirrus.
Ria’s menu heroes pizzas made with sourdough bases, alongside a selection of snacks and small dishes.
Ria’s wine list is short and considered, featuring wines from Hildebrandt’s favourite producers.
Long-time design collaborator Pascale Gomes-McNabb has worked closely with Melbourne based artist Ash Keating on a “recolouring” project. The result is a colourful and dramatic interior with splashes of fluoro paint covering the walls and ceiling of the former Monopole site.
The Bentley Group is committed to the health and safety of our staff members, suppliers, and our guests. Click here to view our current COVID-19 safety plan.