WELCOME TO RIA PIZZA + WINE
Located in the heart of Potts Point, Ria is the most recent creation of chef Brent Savage and sommelier Nick Hildebrandt, the multi award winning team behind Bentley Restaurant + Bar, Monopole, Yellow and Cirrus.
Ria’s menu heroes pizzas made with sourdough bases, alongside a selection of snacks and small dishes.
Ria’s wine list is short and considered, featuring wines from Hildebrandt’s favourite producers.
Long-time design collaborator Pascale Gomes-McNabb has worked closely with Melbourne based artist Ash Keating on a “recolouring” project. The result is a colourful and dramatic interior with splashes of fluoro paint covering the walls and ceiling of the former Monopole site.